One of the cakes that our mothers and grandmothers used to make, yet our version has the addition of pistachios. Layers of thin, yet juicy crusts, topped with pistachio and vanilla cream, hide somewhere in the middle some perfect hazelnut balls.
Egg, sugar, flour, milk, corn starch, pistachio, hazelnut, white chocolate, heavy cream.
Available throughout the year.
Egg white, gluten, lactose, soy lecithin, pistachio, hazelnut, blanched almonds.
Store in refrigerator at 5°C, and consume within the three days after the delivery.
Products ordered from Monday to Thursday will be delivered within 48h.
Products ordered from Friday to Sunday will be delivered within 72h.